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Curiosity

A collection of thoughts on, and examples of, curious things

 

Seize the moment of excited curiosity on any subject to solve your doubts; for if you let it pass, the desire may never return, and you may remain in ignorance.

William Wirt

not everyone in my neighbourhood is a vitalist

not everyone in my neighbourhood is a vitalist

traffic jam

stuck in traffic jam, SERIOUSLY tailgated by a BUS, osprey lands on light pole.

Birding at the Met Museum (New York)

I can’t embed this so you will have to visit the site: http://www.metmuseum.org/connections/birding/

It’s from a series of eclectic samples of the collection written by employees of the Met Museum (this one by editor Dale Tucker)

Zeus’s Affairs

Check out just how many incests you can find!

Created by Ilaria Pagin, Viviana Ferro, and Elisa Zamarian

Pie Town, USA

Fascinating colour photos from the 1940s are rephotographed sometimes with the decendants of the people in the originals.

Picturing Pie Town, USA, In 1940 And Again Today by CLAIRE O’NEILL December 06, 2012

Originally photographed in940 by Russell Lee and rephotographed by Arthur Drooker in 2011+

http://www.npr.org/blogs/pictureshow/2012/12/06/165915892/picturing-pie-town-usa-in-1940-and-again-today

need healing?

need healing?

partial eclipse (very)

partial eclipse Perth 5:30am 14 November pinhole camera

partial eclipse Perth 5:30am 14 November pinhole camera method

detail eclipse of partial eclipse see top right hand corner

just a bit on the top right corner

modernism has a lot to answer for

modernism has a lot to answer for

With dried orange peel flowers.

how to cook asparagus

Get a bit of butter heating in a frying pan

Run outside and cut some asparagus from the garden

Run inside before the butter goes more than slightly brown

Fry up the asparagus in butter until warmed and ever-so-slightly brown

Put on plate and squirt some fresh lemon or lime juice on them (also from the garden)

Eat straight away

 

UNDER NO CIRCUMSTANCES EAT TINNED OR BOILED ASPARAGUS

never mistake couscous for cuscus